Application was lovely. The consistency of Dark Side of the Maroon is fluid, light and very smooth, with an effortless silky glide over the nail and excellent self-leveling properties. Pigmentation is buildable. There's a degree of crelly-like translucence to this polish, so very even coats are necessary for most uniform coverage. Wearable opacity is achievable in two coats, but I used three for this manicure to get the most consistent coverage I could for the photos. Cleanup was surprisingly easy considering the deep coloring, with just a little pigment travel and a skosh of residual staining. I am always supremely relieved when dark colors don't run rampant at the touch of acetone. Dark Side of the Maroon dries naturally in very good time to shade that's slightly darker than it looks in the bottle and a beautiful glossy finish.
Photos show three coats of Dark Side of the Maroon over treatment and basecoat with a topcoat of Seche Vite.
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
Indigo Bananas Dark Side of the Maroon |
While I was editing these photos (which, incidentally, show the color as brighter than it appears in person), I got in a big argument with myself about exactly what shade of berry best represented the color, boysenberry, mulberry or dark raspberry. Basically, they're all deep purpled shades of red-violet, and it's difficult to articulate the differences between them because they do overlap. I settled on boysenberry, but I'm not entirely comfortable with that. What about burgundy?
Perhaps I should let creator Andrea have the last word. Berry-maroon it is!
love,
Liz
Berry or raspberry or boysenberry-berry...makes no difference when a berry is this lovely. I love berry/wine polishes. Sometimes I think they might be my favorites. I also love this color in the crelly formula. Crellies remind me of soup, or punch...you know, something edible. That's a win.
ReplyDeleteThe berry/wine contingent always seems to compliment my pinkage, so I'm never dissapointed with them. My only problem with a crelly (so surprised to see you using that word, Melissa!) like this is that I'm not the most even handed painter so I always seem to end up with a nail or two that's darker than the rest. Even so, I do love the dimensional quality that the translucence brings to the look.
Delete